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TERRIFEV
Gazpacho with lime
A tasty Spanish recipe. The vegetarian side dish contains the following ingredients: cucumber (peeled), yellow peppers (cut into pieces), tomato sauce (tomato frito, a 350 g), garlic (peeled), olive oil and lime (squeezed out).
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Ingredients
Directions
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Cut the cucumber into pieces and put in a blender.
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Add the pepper with tomato frito to the cucumber.
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Add the garlic and olive oil and puree.
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Season with salt and pepper and the lime juice.
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Leave to cool in the refrigerator for at least 1 hour..
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Nutrition
375Calories
Sodium0% DV8mg
Fat46% DV30g
Protein8% DV4g
Carbs7% DV22g
Fiber8% DV2g
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