Filter
                
                
                    Reset
                
                
                
                
                    Sort ByRelevance
                    
                
            
                                    Erryn Austin
                                
                            Goat cheesaté with prunes and port
Also try this delicious goat cheese saucer with prunes and port
                              Share
                        
                        
                              Tweet
                        
                        
                              Pin
                        
                        
                              Whatsapp
                        
                        
                              Print
                        
                    Ingredients
Directions
- 
                                Well the prunes for 15 minutes in the hot tea. Boil the port with the balsamic vinegar into a syrup. Add freshly ground pepper.
- 
                                Cut the slices of goat's cheese each in four and roll breakfast bacon around it so that the goat's cheese is well covered.
- 
                                Baste packages of goat's cheese alternated with black plums with small pricks.
- 
                                Roast them in a grill pan and until the bacon is slightly crispy.
- 
                                Pour the port syrup for serving.
Blogs that might be interesting
- 
                        
                         25 minSmall dishfrozen butter butter puff pastry, Pesto, salami, young cheese, egg,salami circles 25 minSmall dishfrozen butter butter puff pastry, Pesto, salami, young cheese, egg,salami circles
- 
                        
                         30 minSmall dishflour, baking powder, sugar, sugar, vanilla sugar, ricotta, orange, egg, sunflower oil, chocolate, jam,ricotta fritters 30 minSmall dishflour, baking powder, sugar, sugar, vanilla sugar, ricotta, orange, egg, sunflower oil, chocolate, jam,ricotta fritters
- 
                        
                         10 minSmall dishcrab meat, mayonnaise, lemon, chives,fresh crab salad 10 minSmall dishcrab meat, mayonnaise, lemon, chives,fresh crab salad
- 
                        
                         15 minSmall dishfresh raspberry, gin, raspberry Liqueur, prosecco,prosecco with raspberry 15 minSmall dishfresh raspberry, gin, raspberry Liqueur, prosecco,prosecco with raspberry
Nutrition
                                295Calories
                            
                            
                                Sodium0% DV0g
                            
                            
                                Fat22% DV14g
                            
                            
                                Protein20% DV10g
                            
                            
                                Carbs7% DV21g
                            
                            
                                Fiber0% DV0g
                            
                        
                            Loved it
                        
                        