Filter
Reset
Sort ByRelevance
Wife218
Goat cheese with cranberry compote
Puff pastry package with goat cheese, raw ham and cranberry compote.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Cut half of the ham in half widthwise and cut the rest of the ham.
-
Crumble the goat's cheese. Split the egg and beat the egg yolk. Cut the leaves of the sage into strips.
-
Place the slices of puff pastry on a baking tray covered with parchment paper.
-
Divide the goat cheese, the slices of ham, cranberry compote and the sage in succession and keep the edges free. Brush the edges with half of the egg yolk.
-
Cover with the rest of the slices of puff pastry and press the edges with a fork. Brush the tops of the puff pastry with the rest of the egg yolk.
-
Divide the chopped pieces of ham over it.
-
Bake the puff pastry packets in the middle of the oven for about 30 minutes until golden brown and done.
-
Meanwhile, grind out the orange peel of the orange and press 1 half.
-
Mix 3 tsp of the juice and grate with the oil into a dressing. Mix the salad, raw vegetables and orange dressing.
-
Remove the puff pastry packets from the oven and spread over 4 plates. Put ½ tbsp cranberry compote on each package and serve with the salad.
-
75 minMain dishbottle gourd, peeled carrots, traditional olive oil, Red onion, garlic, medium oranges, unroasted hazelnuts, fresh chives, coconut milk, vegetable stock, tap water, sour cream,pumpkin soup from the oven
-
30 minMain dishceleriac, floury potatoes, salt and freshly ground pepper, curry powder, butter, milk, brie Coeur de Lion, shaved almonds,celeriac stew with brie and almond
-
25 minMain dishroasted peppers, garlic, tomato, vegetable balls,vegetable balls with paprika sauce
-
20 minMain dishoyster mushrooms, fresh parsley, Broccoli, beef tarts, butter or margarine, mashed potatoes à la minute, chive sauce,tarttails with fresh chive sauce
Nutrition
490Calories
Sodium0% DV1.000mg
Fat49% DV32g
Protein34% DV17g
Carbs11% DV33g
Fiber12% DV3g
Loved it