Filter
Reset
Sort ByRelevance
Philipp.wagner
Goat cheese with sesame and pruneaux
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Roast the sesame seeds in a dry frying pan until golden brown.
-
Shape the soft goat's cheese a roll and roll it through the sesame seed.
-
Cut 8 slices of it. Place it in a paper cup or on a slice of cucumber.
-
Put half a black prune plum (pruneaux) and drizzle with a few drops of honey.
Blogs that might be interesting
-
30 minSmall dishfilo pastry, young cheese, sunflower oil, curry powder, frying oil,cheese targets -
20 minSmall dishpeanut oil, sunflower oil, tortilla wrap, feta, zucchini, jalapeno pepper, fresh coriander, tomato ketchup, cayenne pepper, garlic, dried oregano,quesadilla with spicy tomato salsa -
10 minSmall dishtoast, baguette, Apple syrup, Brie, soft goat cheese, fresh thyme, dried Provençal herbs, parma ham, serrano ham, shaved almonds,toast ham and brie -
50 minSmall dishhalf-to-half minced, egg, bread crumb, milk, Spice meatballs, flour, olive oil, Red pepper, garlic, tomato, White wine, meat broth from tablet, laurel leaf, flat leaf parsley,albondigas
Nutrition
150Calories
Sodium0% DV0g
Fat17% DV11g
Protein16% DV8g
Carbs2% DV5g
Fiber0% DV0g
Loved it