Filter
Reset
Sort ByRelevance
Marvel's Kitchen
Goulash soup with chicken and bacon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Fry the slices of bacon crispy in a dry hot frying pan. Remove from the pan and place on kitchen paper.
-
Add the oil to the shortening and fry the onion, garlic, peppers, paprika and cumin 2-3 minutes.
-
Put this mixture with the stock, tomatoes, potatoes and chicken in a soup pan. Cook gently for 20-25 minutes until the chicken is cooked.
-
Crumble half of the bacon. Remove the chicken from the pan. Remove the chicken meat from the bones and mix the chicken through the soup.
-
Serve the soup, sprinkled with the bacon crumbs and the parsley. Serve with the bacon slices.
-
Tasty with coarse brown bread.
-
25 minMain dishRed pepper, pak choi, sunflower oil, pre-cooked baby potatoes, curry powder, chopped thyme, chicken breast, pepper, salt, cooking cream, mustard, lemon juice, unsalted cashew nuts, chopped parsley,chicken with potatoes in mustard-nut sauce
-
70 minMain dishcrumbly potato, chimichurri herbs, traditional olive oil, free-range chicken cubes, onion, Greek yogurt 0%, boiled beetroot, raw vegetables beet julienne, Red wine vinegar,chicken skewers with baked potato and beetroot salad
-
20 minMain dishpandan rice, shallot, zucchini, leeks, traditional olive oil, basil cream sauce, fresh basil, smoked salmon cubes,rice dish with basil cream sauce
-
13 minMain dishchilled broken green bean, traditional olive oil, sliced onions, stir-fry risotto, mushroom broth tablet, boiling water, Pecorino Romano, Cherry tomatoes, dried tarragon,stir-fry risotto with spinach salad
Nutrition
725Calories
Sodium0% DV0g
Fat51% DV33g
Protein130% DV65g
Carbs12% DV37g
Fiber0% DV0g
Loved it