Filter
Reset
Sort ByRelevance
Li Yung
Grape salad with arugula, cheese and nuts
Fresh grape salad, with walnuts, white grapes and arugula.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the olive oil, white wine vinegar, mustard, pepper and salt, if necessary, into a dressing. Cut the cheese into cubes of 1/2 cm.
-
Halve the grapes. Chop the walnuts coarsely. Mix the cheese with the grapes, walnuts and arugula.
-
Put the dressing through and serve.
Blogs that might be interesting
-
55 minSide dishceleriac, winter roots, shallots, olive oil, sea salt,oven vegetables winter -
110 minSide dishwheat flour, lukewarm water, salt, sweet potato, sliced leek, shiitakes, fresh ginger, sesame oil, hoisin sauce, vegetable stock of tablet,vegetable dumplings with sweet potato, leeks and shiitake -
15 minSide dishcranberry compote (pot), frozen blueberries (250 gr.), frozen raspberries (250 gr.), pomegranate, carambola,fast cranberry compote -
30 minSide dishmedium-sized onion, pizza dough with tomato sauce, creme fraiche, grated young mature cheese, leg ham strips, green asparagus tips,asparagus pizza
Nutrition
385Calories
Sodium16% DV385mg
Fat49% DV32g
Protein24% DV12g
Carbs4% DV11g
Fiber8% DV2g
Loved it