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DELANIA
Grapefruit granita
A tasty recipe. The side dish contains the following ingredients: sugar, red grapefruit (squeezed) and lemon (pressed).
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Ingredients
Directions
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Bring 150 ml water to the boil with the sugar in a saucepan.
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Stir until the sugar is dissolved.
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Let it boil for another 5 minutes and let it cool down.
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Mix the sugar syrup and the juice of the grapefruit and lemon and pour into the freezer.
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Put 4 hours in the freezer and stir each hour with a fork.
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Divide the granita over 4 glasses and garnish with a wedge of grapefruit if necessary..
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Nutrition
130Calories
Sodium15% DV370mg
Fat0% DV0g
Protein0% DV0g
Carbs11% DV32g
Fiber48% DV12g
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