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Gratinated avocado
 
 
4 ServingsPTM5 min

Gratinated avocado


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Directions

  1. Preheat the oven to 220 ° C. Beat the egg with the cheese and chopped chives and season with pepper.
  2. Halve the avocados and flip the kernel out. Cut a thin slice from the convex side of the avocado peels and place them side by side in the baking dish.
  3. Fill the cavities with the cheese mixture and garnish in the oven for about 10 minutes. Garnish with sprits of chives and serve immediately with a spoon.

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Nutrition

210Calories
Fat29% DV19g
Protein8% DV4g
Carbs1% DV2g

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