Filter
Reset
Sort ByRelevance
Tami
Green asparagus salad with japanese dressing
Also try this delicious green asparagus salad with Japanese dressing
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the short cooked and lukewarm green asparagus with a dressing of the Japanese soy sauce, the sesame oil and the white wine or rice vinegar. Season with some chili flakes.
-
Cut the spring onions into fine rings and the cucumber into small dice.
-
Mix everything together and sprinkle with the roasted sesame seeds. Tasty with a piece of grilled meat or tuna steak.
Blogs that might be interesting
-
5 minSnackgranulated sugar, Kiwi, fresh pineapple, banana, white grape juice,kiwi delight -
15 minSide dishlettuce, anchovies in olive oil, extra virgin olive oil, Red wine vinegar, garlic,lettuce with anchovies -
45 minSide dishbolcourgette, garlic, Ratatouille, Pecorino Romano,bolcourgette with ratatouille -
70 minSide dishtenderloin, marinade for satay, Sesame seed, Japanese soy sauce, ketjapmarinademanis, peanut butter with pieces of nut, coconut milk, garlic,saté babi with peanut sauce
Nutrition
55Calories
Sodium0% DV0g
Fat5% DV3g
Protein4% DV2g
Carbs1% DV4g
Fiber0% DV0g
Loved it