Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Green salad with manchego and olives
 
 
6 ServingsPTM15 min

Green salad with manchego and olives


A tasty recipe. The vegetarian side dish contains the following ingredients: vinegar, sherry, spicy French mustard, extra virgin olive oil, salt, (freshly ground) black pepper, lamb's lettuce (à 75 g), lettuce, black olives without pip and manchego (Spanish cheese) or old cheese .

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. In a large salad bowl vinegar, mustard and olive oil, beat into a dressing.
  2. Season with salt and pepper.
  3. Wash the lettuce and cut into strips.
  4. Washing the lamb's lettuce and removing the carrots.
  5. Halve olives.
  6. Work with cheese slicer into thin slices.
  7. Beat the lettuce and lamb's lettuce lightly by dressing.
  8. Add half of the olives and slices of cheese.
  9. Divide the rest of cheese and olives over salad..


Nutrition

140Calories
Sodium0% DV1.070mg
Fat22% DV14g
Protein6% DV3g
Carbs0% DV1g
Fiber52% DV13g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407