Grilled american pizza peperoni

Name: grilled american pizza peperoni
Total time: 25 min
Yield: 4
Ingredients: 1 business suit white bread mix; 3 tablespoon olive oil; 200 milliliters tomato sauce; 150 gram spicy salami; 150 gram chorizo; 1 tablespoon oregano; 1 Red pepper; 100 gram young cheese

Ingredients

1 business suit white bread mix
3 tablespoon olive oil
200 milliliters tomato sauce
150 gram spicy salami

150 gram chorizo
1 tablespoon oregano
1 Red pepper
100 gram young cheese

Directions

Prepare the dough according to the instructions on the packaging and allow it to rise for at least 30 minutes.
Knead again, divide into 8 small or 4 large pieces and roll out into round pieces.
Coat a piece of aluminum foil with oil and place the dough bottoms on it. Brush the edges of the dough with oil.
Divide the tomato sauce and sausage over the pizzas and sprinkle with oregano, red pepper and grated cheese.
Place the pizzas on the foil on the barbecue grill and fry them with the lid closed for about 10 minutes.