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Patricia
Half grapefruit with honey
A tasty Dutch recipe. The breakfast contains the following ingredients: reddish grapefruit (halved) and pouring honey (bottle 450g).
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Directions
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Use a sharp knife to cut the grapefruit parts from the fleece.
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Drizzle with the pouring honey.
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Delicious with a toasted slice of bread topped with dairy spread and slices of kiwi and apple..
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Nutrition
75Calories
Sodium8% DV180mg
Fat0% DV0g
Protein2% DV1g
Carbs6% DV18g
Fiber24% DV6g
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