Filter
Reset
Sort ByRelevance
STEPHANIE T
Hangop with salted caramel
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the whipped cream until stiff and stir in the thyme and pepper.
-
Scoop the drained yogurt out of the cloth and spat the thick yoghurt through the whipped cream.
-
Heat the caramel for about 3 minutes in the microwave at 400 Watt.
-
Divide the heap over dishes and spoon the caramel over it.
Blogs that might be interesting
-
10 minDessertalmond cookies, White chocolate, Custard with biscuit flavor syrup waffle,crisp biscuit custard -
35 minDessertegg, milk, vanilla essence, cake flour, self-raising flour, baking powder, sugar, peanut oil, cherry, honey, potato starch, cornstarch, sherry, kirsch,foam pancakes with honey cherry syrup -
20 minDessertmascarpone, red jam, orange fruit jam, butter cake, fresh strawberry, nectarine, banana, fresh raspberry, powdered sugar,quick fruit tarts -
195 minDessertWhite chocolate, whipped cream, vanilla sugar, Chocolate sauce, dark chocolate flakes,white islets
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it