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Kellieann
Happy macaroni
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Ingredients
Directions
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Cook the macaroni as described on the packaging.
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Heat 1 dash of olive oil in a skillet and fry the ham cubes until they start to brown.
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Add the tomato cubes, corn and peas and let everything warm up on medium heat.
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Drain the macaroni and stir it through the vegetable mixture.
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Add the cheese cubes and cut the parsley over the pan.
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Finally stir in a knob of butter and serve immediately.
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30 minMain dishsweet potato, unsalted butter, vadouvan spice mix, Red pepper, wheat flour, Blond, medium sized egg, Japanese breadcrumbs, fresh haddock, fresh snow peas,breaded haddock and sweet potato -
20 minMain dishRed pepper, yellow bell pepper, Brown bread, butter, mixed salad, sladressing natural,crackling lettuce -
15 minMain dishbutter, shallot, cooking cream, lemon, peeled shrimp, chilli pepper flakes, olive oil, garlic, linguine, Spaghetti, Parmesan cheese,linguine di cari uccellini -
25 minMain dishraw ham, half-to-half minced, rotted cheese, egg, bread-crumbs, chives, butter, water,mince trolleys in raw ham
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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