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Herbal oil
Oil of different kinds of herbs.
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Ingredients
Directions
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Remove the hard stalks. Blanch the herbs for 8 sec. in boiling water and cool them immediately in ice water. Dry well with the tea towel.
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Put the herbs and oil in the blender and puree for 20 seconds. Or put them in a tall cup and puree with the hand blender.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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