Filter
Reset
Sort ByRelevance
Coffeedragon
Herring with potato salad
A tasty Dutch recipe. The starter contains the following ingredients: fish, solid potatoes (eg Lady Christl), lemon juice, walnut oil, grated horseradish (pot), freshly ground black pepper, watercress (75 g) and herring (= 4 double fillets).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Peel potatoes, cut into cubes and wash.
-
Boil the potato cubes in a little water with 1/2 tsp salt in approx.
-
10 min.
-
In bowl dressing, beat lemon juice, oil, horseradish and salt and pepper to taste.
-
Cut out the potato cubes and scoop them warm.
-
Let cool.
-
Remove crude stems from watercress.
-
Distribute half of watercress over four plates.
-
Rest of watercress coarsely chop and mix by potato salad.
-
Place herring on watercress.
-
Keep 1 fillet up each time, create potato salad on the bottom fillet and place the top fillet on top again.
-
Tasty with toast..
Blogs that might be interesting
-
55 minAppetizerbroccoli florets, artichoke bottoms, lamb tenderloin, portobello, Tasty tomatoes, egg whites, self-raising flour, Italian kitchen herbs, olive oil, salt, (freshly ground) pepper, oil for frying,fried vegetable and meat platters -
135 minAppetizerfrozen puff pastry, medium sized egg, onion, winter carrot, leeks, chicken bolt, dried mace, clove, dried laurel leaves, fresh celery, tap water, unsalted butter, wheat flour,patty with chicken ragout -
32 minAppetizerbutter, shallot, flour, fish stock, whipped cream, paprika, egg yolk, lemon juice, Dutch shrimp, old white bread, grated mature cheese,gratinated Dutch shrimps -
40 minAppetizerpumpkin, sunflower oil, onion, lime, fresh coriander, chicken bouillon, Red pepper, coconut milk, Oyster sauce,Eastern Pumpkinsoup
Nutrition
235Calories
Sodium0% DV2.150mg
Fat18% DV12g
Protein32% DV16g
Carbs5% DV15g
Fiber28% DV7g
Loved it