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Homemade hazelnut paste
 
 
0 ServingsPTM20 min

Homemade hazelnut paste


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Directions

  1. Prepare all ingredients.
  2. Roast the hazelnuts in a dry, hot frying pan or in the oven.
  3. Grind to a powder the roasted hazelnuts in a food processor.
  4. Add the cocoa, condensed milk, powdered sugar and regular milk.
  5. Mix for about 3 minutes until the mixture has the smooth consistency of hazelnut paste.
  6. Keep the hazelnut paste in an airtight container.


Nutrition

1610Calories
Sodium0% DV0g
Fat174% DV113g
Protein78% DV39g
Carbs32% DV96g
Fiber0% DV0g

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