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Mikekirsten1
Hot Chicken Legs
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Ingredients
Directions
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Preheat the oven to 180 ° C. Place the chicken legs with all the marinade in a roasting pan and spread the legs so that they do not lie on top of each other.
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Cover with aluminum foil and cook until cooked for about 30 minutes. Remove the foil and bake the legs for 10 minutes high in the oven brown and sticky. Serve hot as a snack.
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Nutrition
235Calories
Sodium0% DV0g
Fat18% DV12g
Protein46% DV23g
Carbs3% DV9g
Fiber0% DV0g
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