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Hearty bowl with nuts and avocado
 
 
2 ServingsPTM25 min

Hearty bowl with nuts and avocado


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Directions

  1. Boil the eggs for 4-5 minutes. Let them scare under cold water and peel them. Meanwhile, combine the chilled rice or quinoa with the spinach, olive oil, nuts and apricots in a large bowl.
  2. Divide this mixture over 2-3 bowls and garnish with the halved eggs, avocado and feta.


Nutrition

565Calories
Fat40% DV26g
Protein34% DV17g
Carbs20% DV61g

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