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Hot sambai chicken with green beans
 
 
4 ServingsPTM25 min

Hot sambai chicken with green beans


A tasty recipe. The main course contains the following ingredients: poultry, Chinese egg noodles (250 g), chicken breasts, sambal bath jak (pot a 375 g), butter, green beans, satay sauce (hot (a 350 g)) and fried onions (box a 100 g).

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Directions

  1. Prepare Mie according to instructions.
  2. Smear chicken fillets with sambal.
  3. Heat butter in frying pan and fry chicken around brown.
  4. Chicken covered in 12 min.
  5. Eat green beans and cook until tender in 8 minutes.
  6. Saturate sauce with approx.
  7. 250 ml of water and gently stir until the sauce is smooth.
  8. Sauce may not cook.
  9. Chicken with noodles, green beans, fried onions and satay sauce..


Nutrition

880Calories
Sodium1% DV15mg
Fat63% DV41g
Protein118% DV59g
Carbs24% DV71g
Fiber24% DV6g

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