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Hummus and grilled peppers
 
 
4 ServingsPTM10 min

Hummus and grilled peppers


A tasty Italian recipe. The vegetarian side dish contains the following ingredients: grilled peppers ((a 295 g), in small cubes), houmous (200 g), basil ((a 15 g) and the leaves finely chopped).

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Directions

  1. Mix the chopped bell pepper with the houmous.
  2. Spoon the basil through the mixture.
  3. Sprinkle with freshly ground pepper.
  4. Delicious on a bruschetta with some leaves of basil and bell pepper cut into strips..


Nutrition

170Calories
Sodium3% DV80mg
Fat23% DV15g
Protein6% DV3g
Carbs1% DV4g
Fiber40% DV10g

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