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Desertdweller
Hüttenkäse fruitbowl
Hüttenkase with pear, mango, lime, blueberries and goji berries.
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Ingredients
Directions
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Wash the pear and cut into quarters. Remove the core and cut the flesh into 2 cm cubes.
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Halve the mango pieces. Squeeze out the lime. Mix 0.5 tbsp per person of the lime juice with the mango and pear.
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Spread the hüttenkäse, fruit salad and blueberries over deep plates and sprinkle the goji berries over it.
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Nutrition
195Calories
Sodium12% DV280mg
Fat6% DV4g
Protein28% DV14g
Carbs8% DV23g
Fiber16% DV4g
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