Filter
Reset
Sort ByRelevance
CariCooks
Icecream of tea, apple and ginger
A tasty recipe. The vegetarian dessert contains the following ingredients: green tea (pack of 20 bags of 1 cup), fresh ginger, liquid honey, lemon (squeezed) and apple (Granny Smith).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Pour 500 ml of boiling water in a teapot and let stand for 5 minutes.
-
Let the green tea together with a few slices of fresh ginger for about 3 minutes.
-
Add the liquid honey and the lemon juice.
-
Allow to cool down and remove the bags and the ginger.
-
Cut 6 wafer-thin slices of the apple.
-
Divide the apple slices over the ice cream cups and fill with the tea.
-
Put in the freezer and let it freeze in about 5 hours..
Blogs that might be interesting
-
255 minDessertblackberries, blueberries, lemon sorbet ice cream, Limoncello, fresh mint,lemon sorbet with limoncello -
10 minDessertpine nuts, mandarins, liquid flour of honey, vanilla cheese, powdered sugar,honey mandarin with vanilla quench -
15 minDessertwhite raisin, rum, flour, custard powder, sugar, vanilla sugar, milk, egg, creme fraiche,far breton -
20 minDessertrhubarb, sugar, half peaches in syrup, strawberries, macaroon ice cream,fruit soup with ice cream
Nutrition
55Calories
Sodium0% DV1.375mg
Fat34% DV22g
Protein2% DV1g
Carbs4% DV13g
Fiber24% DV6g
Loved it