Filter
Reset
Sort ByRelevance
Chelsea!
Italian cheese board
Italian cheese platter with mozzarella, Parmesan cheese, Gorgonzola picante and quince paste.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Allow the cheese to reach room temperature for about 1 hour before serving. This way the flavors come into their own.
-
Break the drained mozzarella, lay on a shelf and drizzle with the olive oil. Sprinkle with salt to taste.
-
Put the pieces of cheese next to it. Serve with the quince paste and pieces of toast.
Blogs that might be interesting
-
10 minSnackbutter, white caster sugar, egg, self-raising flour, biscuits, walnut, banana, dark chocolate, vanilla sugar,banana bread with walnuts -
120 minDessertflour, white caster sugar, cold butter, egg, walnuts, butter, granulated sugar, kitchen syrup, whipped cream,sticky walnut pie -
150 minDessertlong fingers, hazelnut liqueur, fresh cream, granulated sugar, mascarpone, fresh raspberries, nectarine, unroasted hazelnuts,tiramisu with summer fruit and hazelnut -
30 minDessertstrawberry, vanilla sugar, lemon zest, butter cake, whipped cream, White chocolate,strawberry mud cake
Nutrition
560Calories
Sodium5% DV120mg
Fat71% DV46g
Protein70% DV35g
Carbs0% DV1g
Fiber28% DV7g
Loved it