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JACKSMOM
Italian paksois salad
A tasty Italian recipe. The vegetarian side dish contains the following ingredients: giant beans (425 g), bok choy, sweet pointed peppers (2 pieces), green olives (with garlic (pot 240 g), drained), olive oil, dried oregano and lemon (squeezed).
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Ingredients
Directions
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Rinse the beans in a sieve with cold water. Drain.
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Cut the green of the bok choy coarse and the white into thin strips. Remove the stalk and the seed lists of the peppers. Cut the peppers into thin rings.
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Halve the olives. Mix the beans, the bok choy and the peppers in a bowl with the oil and the oregano, season with lemon juice and garnish with the olives.
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Nutrition
310Calories
Sodium26% DV615mg
Fat42% DV27g
Protein10% DV5g
Carbs4% DV13g
Fiber24% DV6g
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