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Psgnyc114
Japanese chicken skewers with sesame seeds
A nice Japanese recipe. The snack contains the following ingredients: poultry, chicken fillet (diced), spring onions (3 pieces), in 2 cm pieces), Japanese soy sauce, medium drysherry, sugar, orange (scrubbed), sesame seeds and sesame oil.
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Ingredients
Directions
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Light the barbecue.
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Baste 3 diced chicken and 2 pieces of spring on each satay stick.
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In a saucepan, bring the soy sauce, sherry and sugar to the boil and stir until the sugar is dissolved.
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Remove the pan from the heat.
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Grate the orange zest of the orange.
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Heat a skillet without oil or butter and toast the sesame seeds until they are golden brown.
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Stamp in a mortar or bowl the sesame seeds, 2 tsp orange zest and pepper.
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Brush the skewers with oil and roast them in approx.
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6 min.
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Brown and cooked.
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Dip the skewers in the soy sauce mixture and grill for 1 min.
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Repeat 2-3 times until the skewers are covered with a dark layer.
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Place on a flat dish and sprinkle with the sesame seed mixture.
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Serve immediately..
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Nutrition
75Calories
Sodium17% DV400mg
Fat6% DV4g
Protein12% DV6g
Carbs1% DV3g
Fiber56% DV14g
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