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HungerGames12
Kebab salad with smoked chicken
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Ingredients
Directions
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Cook the potatoes for 4 minutes in water with salt. Drain and allow to cool to lukewarm.
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Spoon the potatoes in a large bowl with the spring onions, parsley, pickles and chicken. Season with salt and pepper and spoon in the dressing.
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Divide the salad leaves over 4 plates. Spoon the baby salad and sprinkle with pepper.
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30 minMain dishceleriac, olive oil, unpolished rice, cinnamon, blue cheese, shaved almonds, steak of about 140 grams, butter, water,steak with gratin celeriac puree -
30 minSide disholive oil, onion, garlic, dried oregano, tomato paste, vine tomato, sun-dried tomato, basil, coalfish fillet, buffalo mozzarella, Parmesan cheese,fish à la parmigiana -
30 minMain dishchicken fillet, chicken carbonade, flour, peanut oil, wok oil, onion, mild Indian curry paste, tomato cubes, sweet potato, cabbage, spring / forest onion, fresh coriander,curry with sweet potato -
25 minMain dishfrozen pangasius fillet, wheat flour, spice mix fish, tagliatelle all'uovo, traditional olive oil, zucchini, pesto rosso, cooking cream light,pangasius fillets with zucchini
Nutrition
235Calories
Sodium0% DV0g
Fat12% DV8g
Protein36% DV18g
Carbs7% DV22g
Fiber0% DV0g
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