Kiwif pieces with almond

Name: kiwif pieces with almond
Total time: 20 min
Yield: 0
Ingredients: 50 gram white raisin; 50 gram almond shavings; 3 tablespoon apricot jam; 4 slice puff pastry; 4 Kiwi

Ingredients

50 gram white raisin
50 gram almond shavings
3 tablespoon apricot jam

4 slice puff pastry
4 Kiwi

Directions

Preheat the oven to 180 ° C degrees.
But the raisins in hot water.
Roast half of the almond shavings until golden brown in a dry, hot frying pan.
Heat the apricot jam for about 1/2 minute in the microwave at 800 Watt.
Brush the dough slices with the jam.
Keep 4 kiwi slices separate for the garnish.
Divide the remaining kiwi slices with the raisins and roasted almonds over the dough.
Fold one point of the dough to the other point so that you get a triangle and press the edges well.
Brush the top with apricot jam and spread the rest of the almonds over it.
Fry the pieces in the middle of the oven for 18-20 minutes.
Remove from the oven and place a slice of kiwi on the middle.