Filter
Reset
Sort ByRelevance
Andrew Mccall
Leek soup with garlic toast
A tasty recipe. The main course contains the following ingredients: poultry, leek (in rings), olive oil, garlic (pressed), potatoes ((3 kg bag), diced), chicken broth (350 ml), ciabatta (pre-baked (bread, 250 g)) and cream cheese chives 24 (125 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Keep approx. 100 g of leeks separately. Heat 2 tbsp oil in a frying pan or soup pot and fry the rest of the leeks for about 5 minutes on low heat. Add 1 clove of garlic, the potato, the stock and 750 ml of water and bring to the boil while stirring. Cover and cook for 15 minutes on low heat.
-
Preheat the oven to 200 ° C. Cut the ciabatta into 4 pieces and cut them open. In a bowl, mix the rest of the oil with the rest of the garlic. Sprinkle the inside of the bread with it and sprinkle salt to taste. Fry the buns in 8-10 min. Golden brown and crispy.
-
Purée the soup from the fire with the hand blender. Stir in the cream cheese and bring to the boil. Add the reserved leek and warm for 2 minutes. Season with salt and pepper. Serve with the garlic toast.
Blogs that might be interesting
-
45 minMain dishtraditional olive oil, fresh filo pastry, fresh pumpkin, cambozola bluefin cheese, fresh thyme, medium sized egg, unsalted pecans,pumpkin pie with blue cheese
-
40 minMain dishsunflower oil, barbecue mini-potatoes, baking flour, chilled broken green bean, cream cheese seasoning garlic, tuna pieces in water, grated old cheese, fresh parsley,casserole with potatoes, green beans and tuna
-
15 minMain dishtraditional olive oil, fresh Catalan bratwurst, Gnocchi, spice melange Al-Andalus, fennel bulb, fresh broad beans, romatomat, fresh fresh mint,Spanish gnocchi with sausages
-
25 minMain dishmild olive oil, breaded chicken fillet cheese, Spaghetti, Organic buffalo mozzarella 52, au basilic, nebula cherry tomato, zucchini spaghetti, organic cress in a container,gratin crunchy chicken tenderloins with zucchini spaghetti
Nutrition
455Calories
Sodium18% DV440mg
Fat35% DV23g
Protein24% DV12g
Carbs17% DV50g
Fiber40% DV10g
Loved it