Filter
Reset
Sort ByRelevance
Treasures of Food
Leg ham salad with warm apple and curry dressing
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Heat the ham in the vacuum pack in plenty of water against the boil.
-
Tear the leaves of the cabbage lettuce slightly smaller or cut the iceberg lettuce into strips. Sprinkle the apple rings with curry powder.
-
Heat the oil in a pan and fry the apple rings golden brown in 3 minutes on both sides. Keep them warm in the oven and bake the baguette at the same time.
-
Mix the ingredients for the curry dressing. Cut the warm ham into thin slices and cut them into wide strips if necessary.
-
Place the ham with the apple and pepper rings on the salad. Sprinkle with the curry dressing and serve with hot baguette.
-
30 minMain dishchicken breast, onion, garlic, sunflower oil, red curry paste, coconut milk, Mihoen, Thai stir-fry mix, bamboo shoots, fresh coriander,thai chicken curry with vegetable noodles
-
26 minMain dishchicken breast, leeks, unpolished rice, sunflower oil, ground cumin, peeled canned tomatoes, black beans in chili sauce, canned corn,black bean chile with chicken
-
20 minMain dishoven fries, steak, garlic, dried rosemary, extra virgin olive oil, Broccoli, nutmeg,beef strips with garlic, broccoli and oven fries
-
175 minMain dishTasty vine tomatoes, sugar, floury potatoes, creme fraiche, garlic, fennel bulb, Taggia olives, arugula,tomato fennel stew
Nutrition
485Calories
Sodium0% DV0g
Fat22% DV14g
Protein68% DV34g
Carbs17% DV52g
Fiber0% DV0g
Loved it