Filter
Reset
Sort ByRelevance
Ry
Lemon butter with garlic
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the salted butter with a generous pinch of freshly ground pepper and the lemon zest. Add the garlic.
-
Squeeze some lemon juice and stir everything well. Wrap the butter in a container or roll in greaseproof paper and put in the refrigerator.
Blogs that might be interesting
-
20 minLunchmedium sized egg, lumachine pasta, fresh haricots verts, lemon, yellowfin tuna in olive oil, full yogurt, olives with canned anchovies, chilled sun-dried tomatoes, fresh cucumber mix raw vegetables, shrimps,pasta salad niçoise -
20 minLunchpenne, eggplant, traditional olive oil, baharat spice mix, nut-fruit mix raw, fresh flat parsley, low-fat quark, garlic,pasta salad with yoghurt, baharat and eggplant -
10 minLunchbacon, Brown bread, mayonnaise, tomatoes, lettuce leaves, freshly ground black pepper,sandwich with bacon, lettuce and tomato -
10 minLunchLa Hirondelle cheese, fresh chives, unroasted walnuts, Greek yoghurt, walnut oil, floor bread, lamb's lettuce,farmer's sandwich with cheese salad
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it