Lentil dish with bacon

Name: lentil dish with bacon
Total time: 40 min
Yield: 4
Ingredients: 1 tablespoon oil; 150 gram smoked breakfast bacon; 250 gram bacon; 1 onion; 3 clove garlic; 1 tablespoon dried Italian herbs; 300 gram dried blond lentils; 600 milliliters meat broth from tablet; 500 gram crumbly potato

Ingredients

1 tablespoon oil
150 gram smoked breakfast bacon
250 gram bacon
1 onion
3 clove garlic

1 tablespoon dried Italian herbs
300 gram dried blond lentils
600 milliliters meat broth from tablet
500 gram crumbly potato

Directions

Heat the oil and fry the bacon cubes and bacon bars for a few minutes.
Add the onion and fry for a few minutes.
Add the garlic and herbs and fruit for another minute.
Add the lentils and stock and stir well. Bring to the boil and cook the lentils with the lid on the pan in approx. 30 minutes until al dente.
Meanwhile, cook the potatoes. Season the lentil dish with pepper and serve with the potatoes.