Filter
Reset
Sort ByRelevance
TWINS2SETS
Lentils with parma ham and red pepper
A tasty recipe. The side dish contains the following ingredients: meat, olive oil, parma ham (chopped), garlic (finely chopped), red pepper (finely chopped), lentils ((400 g), drained), fresh ginger root (grated), curry powder, crème fraîche, shallots ( chopped) and fresh parsley (coarsely chopped).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil in the pan and fry 2 minutes of parma ham, garlic and red pepper.
-
Lentils, ginger, curry powder and salt to taste.
-
Lentil for 15 minutes on low heat.
-
Stir in the crème fraîche.
-
Prepare lentils for serving with shallots and parsley.
-
Nice with duck breast fillet..
Blogs that might be interesting
-
40 minSide dishWhite asparagus, salt, butter, egg, chopped chives, chopped parsley, chopped dill, cress, mustard, lemon juice, garlic, peanut oil, low-fat yogurt, cognac,asparagus with mustard garden herb sauce -
15 minSide dishunroasted hazelnuts, Smith apple, Red wine vinegar, extra virgin olive oil, beetroot julienne, carrot julienne,beetroot salad with carrot, apple and hazelnuts -
10 minSide dishlentils in pot, unroasted walnuts, dill, lime, grated beetroot, extra virgin olive oil, fresh goat cheese natural 45,salad of beetroot, lentils, walnuts and goat's cheese -
55 minSide dishgarlic, five spice powder, Japanese soy sauce, liquid honey, rice oil, chicken wings, fresh sugarsnaps, fresh coriander, ready-to-eat avocado, lime,chicken wings with 5 spice powder
Nutrition
170Calories
Sodium0% DV1.135mg
Fat15% DV10g
Protein24% DV12g
Carbs3% DV9g
Fiber12% DV3g
Loved it