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Rabit100
Muffins with apple and pecans
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Place the cupcake cups in the cavity molds.
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Grind the pecans in the food processor.
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In a bowl, mix the pecans with the self-rising flour, a pinch of salt and the sugar.
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Stir in the eggs, milk, butter and syrup (or maple syrup).
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Scoop the grated apple through.
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Spoon the batter into the cavity molds and slide a ridge on the grid under the center of the oven.
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Fry the muffins until golden brown and done in 20-25 minutes.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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