Filter
Reset
Sort ByRelevance
Rabit100
Muffins with apple and pecans
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Place the cupcake cups in the cavity molds.
-
Grind the pecans in the food processor.
-
In a bowl, mix the pecans with the self-rising flour, a pinch of salt and the sugar.
-
Stir in the eggs, milk, butter and syrup (or maple syrup).
-
Scoop the grated apple through.
-
Spoon the batter into the cavity molds and slide a ridge on the grid under the center of the oven.
-
Fry the muffins until golden brown and done in 20-25 minutes.
Blogs that might be interesting
-
15 minSide dishlight brown caster sugar, Italian spices, dried Italian herbs, pistachios, dried tomato on oil, baby, puff pastry,bantam pie with pistachio and tomato
-
25 minSide dishfresh coriander, Red pepper, lime, traditional olive oil, mayonnaise, jalapeño pepper, smoked paprika, avocado, canned corn, chipolata sausage, white dots,spicy latin hotdog
-
20 minSide dishmini watermelon, carambola, fresh blueberries, fresh blackberries, gooseberry,fruit stars on a stick
-
20 minSide dishmashed potatoes, mashed potatoes, mustard, chives, egg,puree turrets with mustard and chives
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it