Filter
Reset
Sort ByRelevance
AUDIOPHIL
Lime dish with cashew nuts
A tasty recipe. The main course contains the following ingredients: poultry, turkey breast (approx. 200 g), Cashew Chicken (chicken with cashews a 268 g), oyster mushrooms (150 g), sunflower oil, green beans (frozen pack a 450 g), spring onions (3 pieces) ), atjar (a 350 ml) and prawn cracker (60 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut turkey fillet into thin strips.
-
Mixing strips with herb mix (out of box).
-
Clean oyster mushrooms and cut into strips.
-
Cooking noodles (out of box) according to instructions.
-
Heat up wok oil and turkey in about 4 minutes.
-
Add oyster mushrooms and bake for about 2 minutes.
-
Add soy sauce mix (out of box), green beans and 300 ml of water.
-
Boil gently for approx.
-
3 minutes.
-
Add cashew nuts (out of box) last minute.
-
Clean the forest onions, cut into rings and sprinkle on the lime dish.
-
Noodles, atjar and krupuk serve separately..
Blogs that might be interesting
-
20 minMain dishwholegrain penne, onion, traditional olive oil, Cherry tomatoes, raisins, vegetable burger, fresh basil,penne with sweet tomato sauce -
75 minMain dishFull Milk, dried laurel leaves, fresh thyme, clove, dried nutmeg, unsalted butter, wheat flour, Danablu blue veal cheese 50, medium sized egg, fresh white asparagus, grated emmentaler, traditional olive oil, cane sugar, balsamic vinegar,double-baked cheese souffle with stir-fried asparagus in balsamic vinegar -
30 minMain dishunpolished rice, zucchini, mild olive oil, Mediterranean herbs, vine tomato, garlic, beef strips, tomato paste, water, cucumber, Greek yogurt (0% fat), black olives without pit,Greek beef dish with homemade tzatziki -
15 minMain dishwhite quick-cooking rice, sunflower oil, stir-fry cubes, Chinese wok vegetable bean sprouts red pepper, fresh ginger, Japanese soy sauce, unsalted cashew nuts,vegetarian wok dish with cashew nuts
Nutrition
765Calories
Sodium38% DV915mg
Fat31% DV20g
Protein84% DV42g
Carbs35% DV104g
Fiber24% DV6g
Loved it