Filter
Reset
Sort ByRelevance
Red Zinfandel
Sausage onion skewers
A tasty recipe. The main course contains the following ingredients: meat, cervelat sausage (fine (a 250 g)), Tuscan sausages (bowl 270 g), red onions, chestnut mushrooms (box 250 g), flat parsley ((a 20 g), finely chopped), garlic (pressed) and olive oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the cervelat sausage into 6 slices and cut it in half. Halve the Tuscan sausages. Cut the onions into 6 parts. Wipe the mushrooms with kitchen paper.
-
Put the parsley and garlic in a bowl. Pour in the oil and add pepper to taste. Add the sausage, the onions and the mushrooms. Mix until everything is covered with oil.
-
Baste alternately every mushroom, Tuscan sausage, onion, cervelat sausage, mushroom, Tuscan sausage, onion and cervalat sausage. Grill the skewers for about 8 minutes on the barbecue.
-
You can make the skewers on the day itself in the morning or in the afternoon. Keep covered in the refrigerator.
Blogs that might be interesting
-
30 minMain dishsomething crumbly potatoes, Sesame seed, chicken breast, sunflower oil, ketjapmarinademanis, Red pepper, pak choi, coconut milk,paksoistamppot -
45 minMain dishcalf rinse, stock cube, fresh parsley, mace, fresh thyme, clove, winter carrot, leeks, onion, calf minced meat, bread-crumbs, mushroom, butter, lemon juice, flour, broth, tomato paste, Madeira, Worcestershire sauce, coffee milk, egg, sweet pickle, silver outing,Tete De Veau -
25 minMain dishtofu natural, traditional olive oil, onion, cabbage, tomato cubes, Chinese noodles, fresh basil,eggmy with tofu and pointed cabbage -
15 minMain disholive oil, vegetarian multigrain burgers, White beans, giant beans, semi-skimmed milk, fresh spinach, tomatoes, fresh cream cheese,white bean stew spinach tomato
Nutrition
310Calories
Sodium0% DV1.185mg
Fat43% DV28g
Protein24% DV12g
Carbs1% DV3g
Fiber24% DV6g
Loved it