Filter
Reset
Sort ByRelevance
Milk
Lime shrimp with aioli
A tasty recipe. The starter contains the following ingredients: fish, tiger prawns ((500 g, frozen), thawed), limes (cleaned), olive oil, garlic (pressed) and mayonnaise (with lemon (jar 350 ml)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the shrimp in a bowl. Grate the green skin of the limes above it. Squeeze out the fruits and keep the juice separate. Sprinkle the shrimp with the oil and add 2 cloves of garlic. Sprinkle with salt and pepper to taste.
-
Heat a stir-fry stir-fry the shrimp with marinade approx. 5 min. Remove from the heat and drizzle with lime juice to taste.
-
For the aioli, mix the last toe of garlic with the mayonnaise. Divide the shrimp over 6 trays or paper bags. Give the aioli separately.
Blogs that might be interesting
-
15 minAppetizersharp mustard, honey, lemon juice, mild olive oil, olive oil, parma ham, prosciutto crudo, watermelon, mixed leaf lettuce, blue grapes,salad of watermelon, grapes and parma ham -
20 minAppetizerbutter, onion, leeks, garlic, flour, meat broth from tablet, baguette, bread, mature cheese,quick onion leek soup with cheese -
15 minAppetizerlime, avocado, creme fraiche, garlic, chilli pepper flakes, crab meat, pomegranate seed,appetizer of avocado and crab -
65 minAppetizergarlic, traditional olive oil, fresh basil, roasted red peppers in pot, Red wine vinegar, tomato cubes, vegetable stock of tablet, extra virgin olive oil,soup of tomatoes and red peppers
Nutrition
295Calories
Sodium0% DV1.375mg
Fat42% DV27g
Protein22% DV11g
Carbs0% DV1g
Fiber24% DV6g
Loved it