Filter
Reset
Sort ByRelevance
MrsWheelbarrow
Macaroni broccoli dish from the oven
Casserole with wholegrain macaroni, broccoli, tomato sauce, onion and cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C and cut the onion. Heat the oil in a frying pan and fry the onion for 3 minutes.
-
Add the tomato cubes and let the sauce cook over a low heat for 10 minutes. Season with pepper.
-
Meanwhile, cook the macaroni for 4 minutes and drain. Boil the broccoli for 2 minutes and drain.
-
Mix the macaroni and broccoli with ⅔ of the sauce and spread over the oven dish. Pour over the rest of the sauce.
-
Sprinkle with the cheese and paprika powder. Bake the dish in the oven for about 20 minutes.
Blogs that might be interesting
-
1.515 minMain dishraw beet, garlic, dried laurel leaves, fresh thyme, black peppercorns, fine cristalsugar, Red wine vinegar, salt, tap water, cold butter, pumpkin seeds, wholemeal biscuit, salt, grated Parmesan cheese, unsalted butter, leeks, fresh cream cheese, creme fraiche, fresh cream, fresh chives, fresh basil, Blue Stilton bluefront cheese, medium sized egg, liquid honey, roasted hazelnuts, fresh basil,yotam ottolenghi's blue cheese pie with pickled beetroot and honey -
25 minMain dishsalmon fillet, olive oil, Pesto, salt, freshly ground pepper, lemon juice, butter, shallot, peas, dry white wine, demi crème fraîche, chopped basil,roasted salmon with pea sauce -
50 minMain dishwild-fond, Red port, fresh thyme leaf, pistachio nuts, fresh fig, liquid honey, deer steak, butter,deer steaks with figs and pistachio nuts -
15 minMain dishsnow peas, bunch onions, mie, oil, roast beef à la minute, chili sauce, cashew nuts,vietnamese noodles with roast beef
Nutrition
565Calories
Sodium15% DV360mg
Fat35% DV23g
Protein48% DV24g
Carbs20% DV60g
Fiber44% DV11g
Loved it