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Foolwithflour
Turkey with honey, cinnamon and apple
Stuffed turkey with honey, cinnamon, apple, garlic and chili pepper.
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Ingredients
Directions
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Preheat the oven to 175 ºC.
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Remove the elastic from the turkey. Cut the apple into quarters, remove the core and fill the turkey cavity with it.
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Melt the butter in a saucepan and let cool for 5 minutes from the heat.
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Squeeze the garlic and add the oil, honey, cinnamon and chili pepper to the butter. Brush the turkey with this mixture. Sprinkle with salt.
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Place the turkey with the breast upwards in the roasting pan. Put the rest of the garlic around it. Put in the middle of the oven.
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Baste every 20 min. With a spoon with the shortening. Roast the turkey for about 2 hours and 15 minutes.
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Check after 1 ½ hours regularly for doneness. Insert the meat thermometer into the turkey's breast. If it indicates 70 ºC, the turkey is cooked.
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Remove the turkey from the oven and let it rest for 15 minutes under aluminum foil before cutting.
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Nutrition
535Calories
Sodium5% DV125mg
Fat52% DV34g
Protein92% DV46g
Carbs4% DV11g
Fiber4% DV1g
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