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Just4fun
Macaroni with tomato fish sauce
A tasty Italian recipe. The main course contains the following ingredients: fish, elbow macaroni, corn kernels (300 g), tuna in oil (à 185 g), onion, garlic, olive oil, sugo herbs (pasta sauce 370 g) and black olives without seeds.
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Ingredients
Directions
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Cook the macaroni according to the instructions.
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Drain corn.
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Drain the tuna and divide it into small pieces.
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Peel and chop onion and garlic.
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Heat oil in frying pan.
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Dry the onion and garlic for about 2 minutes.
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Add sauce and corn and co-heat for about 5 minutes.
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Meanwhile, slicing olives.
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Add tuna to sauce and co-heat for approx.
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1 minute.
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Mix the sauce with macaroni.
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Season with salt and pepper.
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Spread over four plates and garnish with olives.
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Tasty with green salad..
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Nutrition
510Calories
Sodium0% DV1.140mg
Fat23% DV15g
Protein50% DV25g
Carbs23% DV69g
Fiber28% DV7g
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