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Macaroon dessert of rice milk
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: macaroons, rice drink (pack a 1 liter), semolina pudding macaroons (90 g), whipped cream (aerosol, 250 ml) and caramellos (60 g).
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Ingredients
Directions
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Cut macaroons into pieces.
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Heat the rice drink and make a thin custard together with pudding powder.
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To create pieces of macaroons through it.
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Spread pudding over four dishes and allow to set slightly in the fridge for about 1 hour.
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Arrange dishes with a whipped cream and caramelis..
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Nutrition
305Calories
Sodium41% DV990mg
Fat14% DV9g
Protein8% DV4g
Carbs17% DV52g
Fiber52% DV13g
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