Filter
Reset
Sort ByRelevance
Pikachu
Mango coconut ice creams
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Puree the mango coarsely in a food processor. Mix the soya yogurt and coconut and possibly sweeten with honey.
-
Pour the mixture into the ice cream molds and let stiffen in the freezer for at least 4 hours.
Blogs that might be interesting
-
15 minSnackwatermelon, prosecco, fresh mint,watermelon mimosa -
20 minSnacksoft butter, cream, milk, vanilla sugar, powdered sugar, cookie, colored sprinkles, smartie,cookie samples -
5 minSnackgranulated sugar, Kiwi, fresh pineapple, banana, white grape juice,kiwi delight -
15 minSnackKiwi, vanilla ice cream, milk, lemon,milkshake with kiwi and lemon
Nutrition
170Calories
Sodium0% DV0.1g
Fat15% DV10g
Protein10% DV5g
Carbs5% DV15g
Fiber12% DV3g
Loved it