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Marinated chicken wings
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Ingredients
Directions
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Preheat the oven to 220 ° C. Place the chicken wings side by side on the baking sheet and pour the marinade over again. Bake them in the middle of the oven for 25-30 minutes and occasionally turn them over.
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Heat the oil. Fry the potatoes in 3 minutes around light brown. Spoon through and put them, sprinkled with salt and freshly ground pepper, next to the chicken wings in the oven.
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Meanwhile, cook the broccoli al dente. Serve the chicken wings with the baby potatoes, to and broccoli.
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Nutrition
800Calories
Sodium0% DV0g
Fat98% DV64g
Protein52% DV26g
Carbs8% DV25g
Fiber0% DV0g
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