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Mashed Peas
A tasty recipe. The snack contains the following ingredients: garden peas (450 g, frozen), tabasco, fresh chives (chopped) and old cheese.
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Ingredients
Directions
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Cook the garden peas for 5 minutes.
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Puree with the hand blender into a coarse puree.
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Season with the tabasco, pepper and salt.
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Stir in the chives through the puree.
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Scrape the cheese with a cheese slicer.
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Serve on a toast and garnish with a cheese flinter..
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Nutrition
205Calories
Sodium14% DV325mg
Fat5% DV3g
Protein24% DV12g
Carbs11% DV34g
Fiber52% DV13g
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