Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Spicy shrimp
 
 
10 ServingsPTM10 min

Spicy shrimp


Starter of crispy shrimp, lemon mayonnaise and sriracha served in a glass.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Mix the lemon mayonnaise with the sriracha.
  2. Heat the peanut oil to 180 ° C and deep-fry the shrimp in parts in 3-4 min.
  3. Drain on kitchen paper. Serve in a glass with a bit of sauce at the bottom.


Nutrition

85Calories
Sodium7% DV160mg
Fat11% DV7g
Protein4% DV2g
Carbs1% DV4g
Fiber12% DV3g

Loved it

Reviews



    Donate - BNB: bnb16ghhqcjctncdczjpawnl36jduaddx5l4eysm5c