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Sarah D
Mediterranean bread pizza with beef strips and mozzarella
Try this delicious Mediterranean bread pizza with beef strips and mozzarella
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Ingredients
Directions
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Heat the oven grill. Heat the olive oil and fry the onion.
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Boil the green beans for 2 minutes and drain them. Add the beef strips to the onion and stir-fry for 2 minutes.
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Spoon the beans and cook for another 2-3 minutes. Add cinnamon powder.
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Divide the tomato sauce over the bread halves and put them on the baking sheet for 2 minutes under the grill.
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Divide the meat-bean mixture over it. Put the mozzarella on top, sprinkle the oregano over it and put the pizzas for about 3 minutes under the grill until the mozzarella is melted.
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15 minMain disholive oil, peanut oil, beef rib, flour, winter carrot, onion, garlic, tomato paste, Red wine, cattle fond, meat broth from tablet, peeled tomato, Red pepper, kidney bean, White beans,spicy ribs with red and white beans -
50 minMain dishmedium sized egg, onion, garlic, traditional olive oil, dried laurel leaves, ground coriander, ground cumin, ground turmeric (koenjit), peeled canned tomatoes, cayenne pepper, fresh coriander,egg curry -
25 minMain dishchicory, extra virgin olive oil with basil, fresh goat cheese, coarse sea salt, freshly ground black pepper, seedless red grapes, basil,fried chicory with goat's cheese and grapes -
80 minMain dishbaking flour, salted cashew nuts, grated Parmesan cheese, medium sized egg, dried oregano, Red onion, yellow bell pepper, Mozzarella, pesto arrabbiata, black olives without pit, fresh basil,gluten-free cauliflower pizza
Nutrition
1015Calories
Sodium0% DV0g
Fat58% DV38g
Protein120% DV60g
Carbs35% DV104g
Fiber0% DV0g
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