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Sarah D
Mediterranean bread pizza with beef strips and mozzarella
Try this delicious Mediterranean bread pizza with beef strips and mozzarella
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Ingredients
Directions
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Heat the oven grill. Heat the olive oil and fry the onion.
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Boil the green beans for 2 minutes and drain them. Add the beef strips to the onion and stir-fry for 2 minutes.
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Spoon the beans and cook for another 2-3 minutes. Add cinnamon powder.
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Divide the tomato sauce over the bread halves and put them on the baking sheet for 2 minutes under the grill.
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Divide the meat-bean mixture over it. Put the mozzarella on top, sprinkle the oregano over it and put the pizzas for about 3 minutes under the grill until the mozzarella is melted.
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35 minMain dishbottle gourd, caraway seed, roasted red peppers in pot, lemon, garlic, traditional olive oil, dried laurel leaves, Zeeland kitchen syrup, tomato cubes, chickpeas in pot, Pedon whole grain cereal rice, Tuscan sausages,pumpkin-pepper stew with sausages -
20 minMain dishmushrooms, pork slices, Provencal herbs, butter, creme fraiche, honey, Sandwiches, mixed salad,roll with creamy meat strips -
25 minLunchbutter, oil, egg, perennial crumb cheese, spring / forest onion, fresh chives, Brown bread, mustard mayonnaise, iceberg lettuce,omelette with crumbled cheese and spring onions -
30 minMain dishchickpeas, bouillon tablet, (sunflower oil, onions, curry powder, White rice, courgettes, salad cheese cubes,pilav with chickpeas and zucchini
Nutrition
1015Calories
Sodium0% DV0g
Fat58% DV38g
Protein120% DV60g
Carbs35% DV104g
Fiber0% DV0g
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