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Mediterranean vegetables with cheese and rice
 
 
4 ServingsPTM20 min

Mediterranean vegetables with cheese and rice


A nice Mediterranean recipe. The vegetarian main course contains the following ingredients: white rice, ratatouille package, olive oil, tomato sauce (a 425 g), pine nuts (65 g) and white cheese (200 g).

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Directions

  1. Boil rice according to directions on the package.
  2. Cast off.
  3. Cut vegetables from package into small pieces.
  4. Peel and chop onion and garlic.
  5. Olive oil in wok heating.
  6. Sprinkle onion, garlic, thyme and vegetables for 7 minutes.
  7. Add Pomodorini and simmer for 5 minutes.
  8. Add salt and pepper to taste.
  9. In a large dry frying pan, let pine nuts change into light brown.
  10. Allow to cool slightly on plate.
  11. Create rice on 4 deep plates.
  12. Distribute vegetables and sprinkle with (drained) cheese and pine nuts..


Nutrition

629Calories
Sodium0% DV1.735mg
Fat45% DV29g
Protein40% DV20g
Carbs24% DV72g
Fiber24% DV6g

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