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Melon skewers with raw ham
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Directions
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Halve the cantaloupe and galia melon and remove the seeds. With a melon ball cutter, roll bread from the melon (if you do not have one, you can also cut the melon into cubes).
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Stick a yellow melon ball on a skewer, poke a slice of raw ham and add an orange melon ball on top. Prick a basil top and finish with a melon ball. Continue until the melon is empty.
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Sprinkle just before serving with some olive oil and lime juice.
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Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
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