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Mediterranean chickpea balls
 
 
12 ServingsPT15M15 min

Mediterranean chickpea balls


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Directions

  1. Purée the chickpeas coarsely with the lemon juice, the garlic and the oil.
  2. Mix in the spring onion, red pepper, cucumber and feta.
  3. Sprinkle the sesame seeds on a plate and roll the chickpeas balls through them.

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Nutrition

50Calories
Sodium0% DV0g
Fat5% DV3g
Protein4% DV2g
Carbs1% DV3g
Fiber0% DV0g

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