Filter
Reset
Sort ByRelevance
Byson0305
Meringue with raspberry-yogurt ice cream
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grate the chocolate on a coarse grater.
-
Put the frozen raspberries with the liqueur, sugar and yogurt in the food processor and turn everything up to a smooth ice cream.
-
Place a meringue on each plate, and with a polka-dot roll, roll out rolls of raspberry ice cream.
-
Sprinkle the white chocolate over it.
Blogs that might be interesting
-
155 minDessertgelatin, red fruit juice, sugar, sweet white wine, stew, raspberry, blueberry, vanilla bean, whipped cream, powdered sugar, mascarpone, macaroon, Cake, Christmas chocolate,winter red fruit trifle -
30 minDessertsugar, Red pepper, egg yolk, sugar, Full Milk, White chocolate, orange, ricotta, mint leaf,ricotta mousse with white chocolate and candied red pepper -
20 minDessertbutter, white caster sugar, flour, biscuits, egg, orange, freshly sour apple, dried apricots, bread-crumbs, apricot jam, sugar, Apple juice, walnut,apple-apricot pie with nut topping -
35 minDessertpuff pastry, egg, pecans, baking flour, whipped cream,honeynut flakes
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it